Szechuan Chicken

Ingredients

For Chicken:

1# Chicken Breast Cut Into 1 inch Cubes

2 Tbs Soy Sauce

2 tsp White Vinegar

4 Tbs Corn Starch

For The Sauce:

½ Cup Thinly Sliced Shallots – Substitute Red Onion If Needed

1 Tbs Minced Ginger

1 ½ Tbs Minced Garlic

1 ½ tsp Szechuan Peppercorns Roughly Chopped – Use less if a less spicy dish is desired

1 Tbs Soy Sauce

2 tsp White Vinegar

½ Cup Red Chili Sauce – Substitute Sambal or Sriracha

1 Tbs Sesame Oil

¾ Cup Diced Yellow Onion

¾ Cup Diced Bell Pepper – Red, Green, Yellow Or A Mixture

½ Cup Sliced Green Onions

Salt To Taste

Preparation

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