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Summer Rotisserie Chicken


Ingredients
2 whole chickens
2 tablespoons Old Bay Seasoning
1 stick unsalted butter
 
Preparation

  1. Season each chicken inside and out using 1 tablespoon of Old Bay for each chicken.
  2. Baste the chicken while cooking on the rotisserie with melted butter.
  3. Cook the chickens until they reach an internal temperature of 180 degrees F.
 


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