Back to Glazed Ham Recipe

Use your browser's print button to print this recipe.
all in good food GE Monogram

Glazed Ham Recipe


Ingredients
By Measure
1 ounce rum
1 ounce Kentucky bourbon
2 cups brown sugar
1/2 teaspoon ginger
1/2 teaspoon ground clove
pinch cinnamon
1 orange, sliced

 
 
Preparation

  1. Combine all ingredients together to make the glaze.
  2. Cook the ham as requested by the manufacturer.
  3. Before placing the ham in the oven brush the ham with a light coat of the bourbon glaze.
  4. Allow the ham to cook until 45 minutes remain in the cooking process. During the remaining cooking process gently brush the ham with more bourbon glaze every 10 minutes until done.
 


For more recipes from our Chefs, visit www.AllInGoodFood.com