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Apple Pie Recipe


Ingredients
Peel, core and slice tart apples enough for a pie.
 
By Measure
3 Tablespoons refined sugar
1 teaspoon cinnamon
1 tablespoon sifted flour
1 tablespoon milk
1 tablespoon Kentucky Bourbon
2 ounces unsalted butter cut into small pieces
pinch of salt

 
 
Preparation

  1. Combine the above ingredients in a bowl. Mix well to distribute the seasonings; put into a pie-tin lined with pie dough; cover with pie dough. (Optional: lightly brush the top of the pie with milk then sprinkle with a dusting of sugar) Cut 3 small vents in the dough and bake at 350 degrees in a preheated oven until golden and brown, 40-50 minutes.
 


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