Chefs' Blog

Whether they are musing about great bacon or celebrating the discovery of an under-the-radar candy shoppe, Joe and Brian love opening up about what they find thrilling in the world of food.



Blog Categories
Archive

How To Be A Better Cook - Part 7: Caramelization

By The Chefs

How To Be A Better Cook - Part 7: Caramelization

Wait for it. Wait for it. Read the rest of this blog entry »

How To Be A Better Cook - Part 6: Salt & Pepper

By The Chefs

How To Be A Better Cook - Part 6: Salt & Pepper

How strongly do we feel about salt and pepper? Read the rest of this blog entry »

How To Be A Better Cook - Part 5: The Right Tools

By The Chefs

How To Be A Better Cook - Part 5: The Right Tools

It?s not the tools, it?s the craftsman. Well that?s true. But a kitchen supplied with quality tools, not gadgets, will make the craft easier and more enjoyable. Read the rest of this blog entry »

How To Be A Better Cook - Part 4: Great Product

By The Chefs

How To Be A Better Cook - Part 4: Great Product

With mediocre ingredients the best you can hope for is a mediocre finished product. Read the rest of this blog entry »

How To Be A Better Cook - Part 3: Relax

By The Chefs

How To Be A Better Cook - Part 3: Relax

Relax? How can you relax when there?s so much that can go wrong? Read the rest of this blog entry »

How To Be A Better Cook - Part 2: Great Cookbooks

By The Chefs

How To Be A Better Cook - Part 2: Great Cookbooks

Don?t underestimate the importance of cookbooks in your culinary development. Read the rest of this blog entry »

How To Be A Better Cook - Part 1: Don't Be Afraid

By The Chefs

How To Be A Better Cook - Part 1: Don't Be Afraid

We were discussing what makes a person a better cook. Read the rest of this blog entry »

And The 2017 Winner Is

By Chef Brian

And The 2017 Winner Is

Who Has The Finest Ham In Kentucky for 2017 Read the rest of this blog entry »

Easy Eggs For Egg Salad

By Chef Brian

Easy Eggs For Egg Salad

Leave The Knife Alone Read the rest of this blog entry »