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Valinda's Oyster Crackers

Thanks to Valinda Bell Wagner for this amazing seasoned oyster cracker recipe.  They're great for salads, soups, chili...assuming they last that long.

Valinda's Oyster Crackers

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Ingredients
1 Pound Oyster Crackers
1 Packet of Ranch Buttermilk Salad Dressing (Dry Mix)
¼ tsp Lemon Pepper
½ tsp Dried Dill
¼ tsp Garlic Powder
¾ Cup Oil
Salt and Pepper To Taste
 


Preparation

  1. Mix all ingredients together
  2. Season with salt and pepper
  3. Spread on a baking sheet and bake in  a 200 degree oven for 10 minutes
  4. Take out of oven and stir crackers well
  5. Bake for 10 more minutes
  6. Cool and store