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Tzatziki Recipe


Ingredients
By Measure
1 cucumber peeled, seeded and diced small
2 cups Greek plain yogurt
1/2 teaspoon salt
1 clove garlic, minced (add more to your taste)
2 tablespoons olive oil
Pinch of cumin
Black pepper to taste
1 teaspoon fresh lemon juice

 
 
Preparation

  1. Simply gather the ingredients and prep them as described. Combine all of the ingredients in a bowl. Stir to incorporate all the flavors. Adjust seasoning with salt and pepper. Cover and refrigerate for 1 hour. When ready to serve stir well and adjust seasoning.
 


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