By Measure
2 Sticks Butter - Softened
1 1/2 Cups Sugar
2 Eggs
2 tsp Vanilla
2 Cups All-Purpose Flour
3 Tbs Cocoa
3/4 tsp Baking Soda
1/2 tsp Salt
1 Bag White Chocolate Chips
By Weight
8 Ounces Butter - Softened
11.25 Ounces Sugar
2 Eggs
2 tsp Vanilla
9.5 Ounces All-Purpose Flour
2.5 Ounces Cocoa
3/4 tsp Baking Soda
1/2 tsp Salt
1 Bag White Chocolate Chips